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Pigeon Pea
Pigeon Pea
- Protein Content: Approximately 20-25%
- Carbohydrates: About 60-65%
- Dietary Fiber: 15-20%
- Fat: 1-3%
- Vitamins: Contains B vitamins, including folate and thiamine.
- Minerals: Rich in iron, potassium, phosphorus, and magnesium.